Things I want to order:

To-Go 2-tier stainless steel lunchbox
Bento sleeve w/ice pack, Vegan Lunchbox & some more utensils
Vegan Cupcakes Take Over the World…if I can find it anywhere. *e-tear*
Tons and tons of healthy snacks from Pangea
THE BEST SOCKS IN ALL OF AMERICA!!!

Ugh. Why do I have a feeling that my financial aid refund is practically spent already? I still have to get about half of my textbooks and I’ve spent a few hundred on them already!

Last night, Gay Best Friend and I went to Horizons for delicious, delicious food. Since I was in a drunken haze the last time I was there (in July), I completely forgot that I had tried the Portabello Carpaccio when I went for anniversary dinner with Boyfriend. So I was all “YEAH I’M TRYIN’ SOMETHIN NEW,” when in reality, I was eating the same damn thing I had eaten before. (Though, I should be honest, eating the same thing every time at Horizons is far from a terrible punishment.)  When the bartender brought us the dessert menu, I was stoked, because they had Saffron Creme Brulee, which I definitely had never tried before.

Believe it or not, I had never experienced “real” Creme Brulee.  According to GBF, it tasted pretty close to the traditional dairy/eggified version, which he doesn’t care for. Considering that he snuck five spoonfuls of it, I think he may have enjoyed the vegan version better than the dairy-mania. It was so good and I’m happy I don’t live closer to them, or else I’d be spending all my freakin’ money on food and cocktails.

Thinking about the deliciousness that is Horizons is making me way more hungry than I should be at 4:15 am. I’m forcing myself into bed so I don’t inhale everything in the kitchen!

• «Previous Post
• Next Post »

---